Liz Pie Pastry

We Redefine Baking

Liz Pie Pastry is more than just a bakery; it's a vibrant community. Our products are not just to satisfy your sweet tooth, they are for inspiring joy, creating memorable experiences, and fostering happiness in society.

We have been providing quality service since 2022. Our products are crafted using the finest and freshest, environmentally friendly African ingredients in our family household just for you!

Liz Pie Pastry is a traditional family-owned business. We aim to keep it this way. We supply the best quality products to homes in the UK and soon, expanding to the rest of the world, Africa, Europe, Asia, and America to name a few.

Our commitment is to deliver a sensory experience of freshness, quality, and unparalleled taste in every product, using locally sourced, organic, fresh ingredients and traditional baking methodologies with modern-day consciousness.

We are continuously looking to supply the highest quality products whilst investing in our innovation and new product development.

We promise to deliver the best quality products and go above and beyond customer expectations.

Akinfenwa ElizabethAkinfenwa Elijah

Our Mission

Craft traditional products with modern dietary consciousness that inspire joy, create memorable experiences, and foster a community with wellness and togetherness.

Our Vision

We aspire to be at the heart of every community we serve, using our love for baking to bring people together and contribute to a happier and loving society.

Our History

Liz Pie Pastry was started in search of a side job. Unsuccessful job applications and career disappointments inspired the decision to apply my skill of baking and make something of my own.

I have 10 years of experience in baking pies, acquired from dedicated hours in the kitchen at a very young age watching, learning, and helping my mother. Now I continue to dedicate my hours in the kitchen, baking and packaging our delicious, appetising, meat, fish and chicken pies, cream puff, and chin-chin nourished down with our multi-nutrient sweetened zobo drink.

My first attempt to deliver to customers was at my local church, the responses were astonishing and mind-boggling. The business has expanded since then. In May 2023 I brought my brother Elijah into the business as co-owner, who works to optimise customer outreach and look for new opportunities.

The business has a reputable team, regular customers, and a five-star food hygiene rating from the local authorities.

Liz Pie Pastry looks at competitors as inspiration, the accessibility that Greggs established, inspires the plan to build a friendly physical presence in neighbourhoods across the UK, and digital encouragement to be at the heart of every community we serve.

The business will be expanding the food menu, to a balanced choice range, which includes vegan & vegetarian options and other dietary choices.

You can be a part of our journey by ordering and tagging us on Instagram @lizpiepastry, we do competitions every two months, and you could be a lucky winner.

Go to shop, to begin your order now.

Many Thanks, Lizzy

Founder of LIZ PIE PASTRY

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